SENIOR CHEF DE PARTIE
Formats of my CV:
Quebec
Canada
Objectives
The sector that interests me more specifically is:
Accommodation / Catering / Tourism
always flexible, and looking forward in my field, work and progress
Experience
chef de partie
Mission: in charged of morning shift and banqueting
Means: w9rking alone
manage my own time,
ordering my goods, and cleaning
Appraisal: rewarded best employee 2008
Culinary Management program sous chef on training
Mission: rotate in all restaurants plus in charged of the gardemanger
set up new menus and tasting
Means: increase my knowledge in kitchen management
Appraisal: learnt Mexican cuisine
gardemanger Chef de Partie
La loraine Restaurant
Mission: In charged of cold and hot appetizers
general help
Means: busy section
worked with another chef de partie
Appraisal: back to the fine dining cuisine
Chef de partie
ClubMed France
Mission: In charged of night buffets with 5 coks 1
ordering goods
mise en place
Means: dispatched the work with my team
control the quality of the food and service
Appraisal: rewarded best village 2005 for cuisine department
Chef de partie & Sous Chef
West One Agency London Uk
Mission: Several missions all over London in different Resorts, Pubs, grand opening, fashion shows, derby and big events
Means: be flexible and efficient
Appraisal: increase my adaptability
From Cook 1 to Chef de partie
Cruiseliners Disney , Seabourn, Festival
Mission: In charged of the gardemanger
Means: ordering goods
USPH cleaning
mise en place
worked with 5 cooks 1 and 2
Appraisal: rewarded best employee of the month
Commis
Palaces hotels in france ; De Grillon & Bristol six stars landing Resorts
Mission: Immersion in cuisine and fine dining cuisine
general help room service , fish section, banqueting
Education
INFREP Paris France
October 1998 - May 1999
CAP & BEP french culinary diplomas
Area of specialisation: cuisine
Chamber of commerce Nanterre
March 1997 - June 1998
Management certificate
Area of specialisation: Management
Créations Paris 75
September 1994 - April 1995
commercial and touristic assistant certificat
Area of specialisation: commercial
Paris VIII University 93 vincennes
October 1987 - June 1991
undergraduate of psychology
Area of specialisation: psychology
Le Rebours college
September 1984 - February 1987
Bac G1 secretarial skills
Area of specialisation: secretarial
Foyer des PTT
September 1981 - June 1984
CAP french secretarial diploma Cachan 94
Area of specialisation: secretarial
Computing skills
Software
Word 7Excel
Languages
-
English
Speaking competence: Fluent , Written competence: Fluent -
French
Speaking competence: Native speaker , Written competence: Native speaker
Various
Public relation Agent
communication service
help center like tourism office but for business persons and tours
in the hart La Defense in France. the new business center
internet
surf on the web
listening
music masterpieces and news singers
reading
financial newspapers